Subar, Amy F. : rechercher sur Z-Library

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1

Combining a Food Frequency Questionnaire With 24-Hour Recalls to Increase the Precision of Estimating Usual Dietary Intakes – Evidence From the Validation Studies Pooling Project

Freedman, Laurence S, Midthune, Douglas, Arab, Lenore, Prentice, Ross L, Subar, Amy F, Willett, Walter, Neuhouser, Marian L, Tinker, Lesley F, Kipnis, Victor

Journal:

American Journal of Epidemiology

Année:

2018

Langue:

english

Fichier:

PDF, 642 KB

english, 2018

2

Update of the Healthy Eating Index: HEI-2015

Krebs-Smith, Susan M., Pannucci, TusaRebecca E., Subar, Amy F., Kirkpatrick, Sharon I., Lerman, Jennifer L., Tooze, Janet A., Wilson, Magdalena M., Reedy, Jill

Journal:

Journal of the Academy of Nutrition and Dietetics

Année:

2018

Langue:

english

Fichier:

PDF, 349 KB

english, 2018

3

Fruit, vegetables, and cancer prevention: A review of the epidemiological evidence

Block, Gladys, Patterson, Blossom, Subar, Amy

Journal:

Nutrition and Cancer

Année:

1992

Langue:

english

Fichier:

PDF, 2.44 MB

english, 1992

4

Fruit and Vegetable Intake and Gastric Cancer Risk in a Large United States Prospective Cohort Study

Neal D. Freedman, Amy F. Subar, Albert R. Hollenbeck, Michael F. Leitzmann, Arthur Schatzkin and Christian C. Abnet

Journal:

Cancer Causes & Control

Année:

2008

Langue:

english

Fichier:

PDF, 1.54 MB

english, 2008

5

Comparison of self-reported dietary intakes from the Automated Self-Administered 24-h recall, 4-d food records, and food-frequency questionnaires against recovery biomarkers

Park, Yikyung, Dodd, Kevin W, Kipnis, Victor, Thompson, Frances E, Potischman, Nancy, Schoeller, Dale A, Baer, David J, Midthune, Douglas, Troiano, Richard P, Bowles, Heather, Subar, Amy F

Journal:

American Journal of Clinical Nutrition

Année:

2018

Langue:

english

Fichier:

PDF, 3.51 MB

english, 2018

6

Sugars in diet and risk of cancer in the NIH-AARP Diet and Health Study

Nataša Tasevska, Li Jiao, Amanda J. Cross, Victor Kipnis, Amy F. Subar, Albert Hollenbeck, Arthur Schatzkin, Nancy Potischman

Journal:

International Journal of Cancer

Année:

2012

Langue:

english

Fichier:

PDF, 750 KB

english, 2012

7

Need for Technological Innovation in Dietary Assessment

Frances E. Thompson, Amy F. Subar, Catherine M. Loria, Jill L. Reedy, Tom Baranowski

Journal:

Journal of the American Dietetic Association

Année:

2010

Langue:

english

Fichier:

PDF, 156 KB

english, 2010

8

A Prospective Study of Dietary Alpha-linolenic Acid and the Risk of Prostate Cancer (United States)

Daniel O. Koralek, Ulrike Peters, Gerald Andriole, Douglas Reding, Victoria Kirsh, Amy Subar, Arthur Schatzkin, Richard Hayes, Michael F. Leitzmann

Journal:

Cancer Causes & Control

Année:

2006

Langue:

english

Fichier:

PDF, 143 KB

english, 2006

9

A New Statistical Method for Estimating the Usual Intake of Episodically Consumed Foods with Application to Their Distribution

Janet A. Tooze, Douglas Midthune, Kevin W. Dodd, Laurence S. Freedman, Susan M. Krebs-Smith, Amy F. Subar, Patricia M. Guenther, Raymond J. Carroll, Victor Kipnis

Journal:

Journal of the American Dietetic Association

Année:

2006

Langue:

english

Fichier:

PDF, 195 KB

english, 2006

10

Dietary Sources of Nutrients among US Adults, 1989 to 1991

AMY F SUBAR, SUSAN M KREBS-SMITH, ANNETTA COOK, LISA L KAHLE

Journal:

Journal of the American Dietetic Association

Année:

1998

Fichier:

PDF, 990 KB

1998

11

Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme

Ulrike Peters, Rashmi Sinha, Nilanjan Chatterjee, Amy F Subar, Regina G Ziegler, Martin Kulldorff, Robert Bresalier, Joel L Weissfeld, Andrew Flood, Arthur Schatzkin, Richard B Hayes

Journal:

Année:

2003

Langue:

english

Fichier:

PDF, 96 KB

english, 2003

12

Digital Food Photography: Dietary Surveillance and Beyond

Islam, Noemi G., Dadabhoy, Hafza, Gillum, Adam, Baranowski, Janice, Zimmerman, Thea, Subar, Amy F., Baranowski, Tom

Journal:

Procedia Food Science

Année:

2013

Langue:

english

Fichier:

PDF, 821 KB

english, 2013

13

Sugar-Sweetened Beverage Consumption in the U.S.

Miller, Paige E., McKinnon, Robin A., Krebs-Smith, Susan M., Subar, Amy F., Chriqui, Jamie, Kahle, Lisa, Reedy, Jill

Journal:

American Journal of Preventive Medicine

Année:

2013

Langue:

english

Fichier:

PDF, 442 KB

english, 2013

14

Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme

Peters, Ulrike, Sinha, Rashmi, Chatterjee, Nilanjan, Subar, Amy F, Ziegler, Regina G, Kulldorff, Martin, Bresalier, Robert, Weissfeld, Joel L, Flood, Andrew, Schatzkin, Arthur, Hayes, Richard B

Journal:

European Journal of Gastroenterology & Hepatology

Année:

2003

Langue:

english

Fichier:

PDF, 46 KB

english, 2003

15

Development and calibration of a dietary nitrate and nitrite database in the NIH–AARP Diet and Health Study

Inoue-Choi, Maki, Virk-Baker, Mandeep K, Aschebrook-Kilfoy, Briseis, Cross, Amanda J, Subar, Amy F, Thompson, Frances E, Sinha, Rashmi, Ward, Mary H

Journal:

Public Health Nutrition

Année:

2016

Langue:

english

Fichier:

PDF, 200 KB

english, 2016

16

Validity of a Dietary Questionnaire Assessed by Comparison With Multiple Weighed Dietary Records or 24-Hour Recalls

Yuan, Changzheng, Spiegelman, Donna, Rimm, Eric B., Rosner, Bernard A., Stampfer, Meir J., Barnett, Junaidah B., Chavarro, Jorge E., Subar, Amy F., Sampson, Laura K., Willett, Walter C.

Journal:

American Journal of Epidemiology

Année:

2017

Langue:

english

Fichier:

PDF, 252 KB

english, 2017

17

Dietary assessment toolkits: an overview

Dao, Maria Carlota, Subar, Amy F, Warthon-Medina, Marisol, Cade, Janet E, Burrows, Tracy, Golley, Rebecca K, Forouhi, Nita G, Pearce, Matthew, Holmes, Bridget A

Journal:

Public Health Nutrition

Année:

2018

Langue:

english

Fichier:

PDF, 7.86 MB

english, 2018

18

Fruit and vegetable intake and prevalence of colorectal adenoma in a cancer screening trial

Millen, Amy E, Subar, Amy F, Graubard, Barry I, Peters, Ulrike, Hayes, Richard B, Weissfeld, Joel L, Yokochi, Lance A, Ziegler, Regina G

Journal:

American Journal of Clinical Nutrition

Année:

2007

Langue:

english

Fichier:

PDF, 121 KB

english, 2007

19

CD30 (Ki-1) positive anaplastic large cell lymphomas in individuals infected with the human immunodeficiency virus

Amy Chadburn, Ethel Cesarman, Jaishree Jagirdar, Milayna Subar, Rabia N. Mir, Daniel M. Knowles

Journal:

Année:

1993

Langue:

english

Fichier:

PDF, 1.34 MB

english, 1993

20

Fruit and vegetable intake and esophageal cancer in a large prospective cohort study

Neal D. Freedman, Yikyung Park, Amy F. Subar, Albert R. Hollenbeck, Michael F. Leitzmann, Arthur Schatzkin, Christian C. Abnet

Journal:

International Journal of Cancer

Année:

2007

Langue:

english

Fichier:

PDF, 101 KB

english, 2007

21

Fruit and vegetable intake and head and neck cancer risk in a large United States prospective cohort study

Neal D. Freedman, Yikyung Park, Amy F. Subar, Albert R. Hollenbeck, Michael F. Leitzmann, Arthur Schatzkin, Christian C. Abnet

Journal:

International Journal of Cancer

Année:

2008

Langue:

english

Fichier:

PDF, 92 KB

english, 2008

22

Vitamin E intake and risk of esophageal and gastric cancers in the NIH-AARP Diet and Health Study

Sarah Carman, Farin Kamangar, Neal D. Freedman, Margaret E. Wright, Sanford M. Dawsey, L. Beth Dixon, Amy Subar, Arthur Schatzkin, Christian C. Abnet

Journal:

International Journal of Cancer

Année:

2009

Langue:

english

Fichier:

PDF, 93 KB

english, 2009

23

Challenges in converting an interviewer-administered food probe database to self-administration in the National Cancer Institute automated self-administered 24-hour recall (ASA24)

Thea Palmer Zimmerman, Stephen G. Hull, Suzanne McNutt, Beth Mittl, Noemi Islam, Patricia M. Guenther, Frances E. Thompson, Nancy A. Potischman, Amy F. Subar

Journal:

Journal of Food Composition and Analysis

Année:

2009

Langue:

english

Fichier:

PDF, 104 KB

english, 2009

24

Adding carotenoids to the NCI Diet History Questionnaire Database

L.Beth Dixon, Thea Palmer Zimmerman, Lisa L Kahle, Amy F Subar

Journal:

Journal of Food Composition and Analysis

Année:

2003

Langue:

english

Fichier:

PDF, 112 KB

english, 2003

25

A mixed-effects model approach for estimating the distribution of usual intake of nutrients: The NCI method

Janet A. Tooze, Victor Kipnis, Dennis W. Buckman, Raymond J. Carroll, Laurence S. Freedman, Patricia M. Guenther, Susan M. Krebs-Smith, Amy F. Subar, Kevin W. Dodd

Journal:

Statistics in Medicine

Année:

2010

Langue:

english

Fichier:

PDF, 225 KB

english, 2010

26

History of diabetes mellitus and subsequent prostate cancer risk in the NIH-AARP Diet and Health Study

Brook A. Calton, Shih Chen Chang, Margaret E. Wright, Victor Kipnis, Karla Lawson, Frances E. Thompson, Amy F. Subar, Traci Mouw, David S. Campbell, Paul Hurwitz, Albert Hollenbeck, Arthur Schatzkin,

Journal:

Cancer Causes & Control

Année:

2007

Langue:

english

Fichier:

PDF, 163 KB

english, 2007

27

Fruit and vegetable intake and gastric cancer risk in a large United States prospective cohort study

Neal D. Freedman, Amy F. Subar, Albert R. Hollenbeck, Michael F. Leitzmann, Arthur Schatzkin, Christian C. Abnet

Journal:

Cancer Causes & Control

Année:

2008

Langue:

english

Fichier:

PDF, 172 KB

english, 2008

28

Modeling Data with Excess Zeros and Measurement Error: Application to Evaluating Relationships between Episodically Consumed Foods and Health Outcomes

Victor Kipnis, Douglas Midthune, Dennis W. Buckman, Kevin W. Dodd, Patricia M. Guenther, Susan M. Krebs-Smith, Amy F. Subar, Janet A. Tooze, Raymond J. Carroll, Laurence S. Freedman

Journal:

Année:

2009

Langue:

english

Fichier:

PDF, 160 KB

english, 2009

29

Diet and lung cancer mortality: a 1987 National Health Interview Survey cohort study

Rosalind A. Breslow, Barry I. Graubard, Rashmi Sinha, Amy F. Subar

Journal:

Cancer Causes & Control

Année:

2000

Langue:

english

Fichier:

PDF, 116 KB

english, 2000

30

Response to Dr. Bandera

Rosalind Breslow, Barry Graubard, Rashmi Sinha, Amy Subar

Journal:

Cancer Causes & Control

Année:

2001

Langue:

english

Fichier:

PDF, 35 KB

english, 2001

31

Developing dietary assessment tools

Journal:

Journal of the American Dietetic Association

Année:

2004

Langue:

english

Fichier:

PDF, 55 KB

english, 2004

32

Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: the 1987, 1992, and 2000 National Health Interview Survey results

Amy E. Millen, Kevin W. Dodd, Amy F. Subar

Journal:

Journal of the American Dietetic Association

Année:

2004

Langue:

english

Fichier:

PDF, 110 KB

english, 2004

33

Dietary sources of nutrients among US adults, 1994 to 1996

Paul A. Cotton, Amy F. Subar, James E. Friday, Annetta Cook

Journal:

Journal of the American Dietetic Association

Année:

2004

Langue:

english

Fichier:

PDF, 98 KB

english, 2004

34

Dietary intake estimates in the National Health Interview Survey, 2000: Methodology, results, and interpretation

Frances E. Thompson, Douglas Midthune, Amy F. Subar, Timothy McNeel, David Berrigan, Victor Kipnis

Journal:

Journal of the American Dietetic Association

Année:

2005

Langue:

english

Fichier:

PDF, 131 KB

english, 2005

35

Methodology for Adding Glycemic Load Values to the National Cancer Institute Diet History Questionnaire Database

Andrew Flood, Amy F. Subar, Stephen G. Hull, Thea Palmer Zimmerman, David J.A. Jenkins, Arthur Schatzkin

Journal:

Journal of the American Dietetic Association

Année:

2006

Langue:

english

Fichier:

PDF, 145 KB

english, 2006

36

Developing a Food List for Use in a Self-Administered 24-hour Recall

Thea Palmer Zimmerman, Suzanne W. McNutt, Stephen G. Hull, Anna McIntosh, Amy F. Subar, Frances E. Thompson, Nancy A. Potischman, Patricia M. Guenther

Journal:

Journal of the American Dietetic Association

Année:

2006

Langue:

english

Fichier:

PDF, 31 KB

english, 2006

37

The Food Propensity Questionnaire: Concept, Development, and Validation for Use as a Covariate in a Model to Estimate Usual Food Intake

Amy F. Subar, Kevin W. Dodd, Patricia M. Guenther, Victor Kipnis, Douglas Midthune, Margaret McDowell, Janet A. Tooze, Laurence S. Freedman, Susan M. Krebs-Smith

Journal:

Journal of the American Dietetic Association

Année:

2006

Langue:

english

Fichier:

PDF, 181 KB

english, 2006

38

Statistical Methods for Estimating Usual Intake of Nutrients and Foods: A Review of the Theory

Kevin W. Dodd, Patricia M. Guenther, Laurence S. Freedman, Amy F. Subar, Victor Kipnis, Douglas Midthune, Janet A. Tooze, Susan M. Krebs-Smith

Journal:

Journal of the American Dietetic Association

Année:

2006

Langue:

english

Fichier:

PDF, 173 KB

english, 2006

39

Formative Research of a Quick List for an Automated Self-Administered 24-Hour Dietary Recall

Amy F. Subar, Frances E. Thompson, Nancy Potischman, Barbara H. Forsyth, Richard Buday, Debbie Richards, Suzanne McNutt, Stephen G. Hull, Patricia M. Guenther, Arthur Schatzkin, Tom Baranowski

Journal:

Journal of the American Dietetic Association

Année:

2007

Langue:

english

Fichier:

PDF, 847 KB

english, 2007

40

Development and Evaluation of a Short Instrument to Estimate Usual Dietary Intake of Percentage Energy from Fat

Frances E. Thompson, Douglas Midthune, Amy F. Subar, Victor Kipnis, Lisa L. Kahle, Arthur Schatzkin

Journal:

Journal of the American Dietetic Association

Année:

2007

Langue:

english

Fichier:

PDF, 120 KB

english, 2007

41

Using Biomarker Data to Adjust Estimates of the Distribution of Usual Intakes for Misreporting: Application to Energy Intake in the US Population

Rivka Yanetz, Raymond J. Carroll, Kevin W. Dodd, Amy F. Subar, Arthur Schatzkin, Laurence S. Freedman

Journal:

Journal of the American Dietetic Association

Année:

2008

Langue:

english

Fichier:

PDF, 270 KB

english, 2008

42

Sources of Food Group Intakes among the US Population, 2001-2002

Jessica L. Bachman, Jill Reedy, Amy F. Subar, Susan M. Krebs-Smith

Journal:

Journal of the American Dietetic Association

Année:

2008

Langue:

english

Fichier:

PDF, 125 KB

english, 2008

43

Differences between Food Group Reports of Low-Energy Reporters and Non–Low-Energy Reporters on a Food Frequency Questionnaire

Amy E. Millen, Janet A. Tooze, Amy F. Subar, Lisa L. Kahle, Arthur Schatzkin, Susan M. Krebs-Smith

Journal:

Journal of the American Dietetic Association

Année:

2009

Langue:

english

Fichier:

PDF, 266 KB

english, 2009

44

Tests of the Accuracy and Speed of Categorizing Foods into Child vs Professional Categories Using Two Methods of Browsing with Children

Tom Baranowski, Alicia Beltran, Shelby Martin, Kathleen B. Watson, Noemi Islam, Shay Robertson, Stephanie Berno, Hafza Dadabhoy, Debbe Thompson, Karen Cullen, Richard Buday, Amy F. Subar, Janice Baran

Journal:

Journal of the American Dietetic Association

Année:

2010

Langue:

english

Fichier:

PDF, 213 KB

english, 2010

45

Assessment of the Accuracy of Portion Size Reports Using Computer-Based Food Photographs Aids in the Development of an Automated Self-Administered 24-Hour Recall

Amy F. Subar, Jennifer Crafts, Thea Palmer Zimmerman, Michael Wilson, Beth Mittl, Noemi G. Islam, Suzanne McNutt, Nancy Potischman, Richard Buday, Stephen G. Hull, Tom Baranowski, Patricia M. Guenther

Journal:

Journal of the American Dietetic Association

Année:

2010

Langue:

english

Fichier:

PDF, 679 KB

english, 2010

46

Nonvitamin, Nonmineral Dietary Supplements: Issues and Findings from NHANES III

KATHY L RADIMER, AMY F SUBAR, FRANCES E THOMPSON

Journal:

Journal of the American Dietetic Association

Année:

2000

Fichier:

PDF, 826 KB

2000

47

Cognitive research enhances accuracy of food frequency questionnaire reports: results of an experimental validation study

FRANCES E. THOMPSON, AMY F. SUBAR, CHARLES C. BROWN, ALBERT F. SMITH, CAROLYN O. SHARBAUGH, JARED B. JOBE, BETH MITTL, JAMES T. GIBSON, REGINA G. ZIEGLER

Journal:

Journal of the American Dietetic Association

Année:

2002

Fichier:

PDF, 976 KB

2002

48

Changes in vegetable and fruit consumption and awareness among US adults: Results of the 1991 and 1997 5 A Day for Better Health Program surveys

GLORIA J. STABLES, AMY F. SUBAR, BLOSSOM H. PATTERSON, KEVIN DODD, JERIANNE HEIMENDINGER, MARY ANN S. VAN DUYN, LINDA NEBELING

Journal:

Journal of the American Dietetic Association

Année:

2002

Fichier:

PDF, 946 KB

2002

49

Fruit and Vegetable Assessment: Performance of 2 New Short Instruments and a Food Frequency Questionnaire

FRANCES E THOMPSON, AMY F SUBAR, ALBERT F SMITH, DOUGLAS MIDTHUNE, KATHY L RADIMER, Lisa L Kahle, VICTOR KIPNIS

Journal:

Journal of the American Dietetic Association

Année:

2002

Fichier:

PDF, 821 KB

2002

50

Comparison of estimated renal net acid excretion from dietary intake and body size with urine pH

Dominique S. Michaud, Richard P. Troiano, Amy F. Subar, Shirley Runswick, Sheila Bingham, Victor Kipnis, Arthur Schatzkin

Journal:

Journal of the American Dietetic Association

Année:

2003

Langue:

english

Fichier:

PDF, 101 KB

english, 2003